Embark on our "Pour & Explore" culinary experience – our new dinner series featuring local brewers and distillers! Savour a unique dining venture at each event, where specially crafted menus perfectly complement the featured partner's offerings, creating a delicious exploration of local flavors and libations.
Explore the offerings of our winemaker’s dinner partners.
A family-built winery committed to handcrafting wines of distinction in Vancouver Island's Cowichan Valley. Their vast portfolio includes full-bodied reds, flagship mouth-watering whites, and sparkling Prosecco-style wines.
The people at Emandare are firm believers that wine is grown, not made and this is proven through their naturally craft terroir-driven wines with old world, low intervention techniques. Producing two lines, Estate Wines and Valley Wines, they provide a wide range of choices for any wine lover.
Starting from a vineyard stretching to the Salish Sea, Sea Star creates their award-winning signature estate wines including the consistently recognized Blanc de Noir and Ortega. Their current releases consist of popular favourites and some newer flavours to savour.
With a focus on local and seasonal ingredients, Chef Nate Catto worked closely with the wineries to design perfect gourmet menu pairings.
Keep on enjoying The Beach Club and take the elevator home after dinner! Call to book either a 1-night or 2-night stay with your Pour & Explore Dinner Series ticket.
Call in offer only. Cannot be combined with any other discount or offer. Regular deposit and cancellation policies apply. Based on availability. Some restrictions and blackout dates may apply. Available for Dinner Series weekends only Thursday-Sunday.